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Biopesticides to control desert locusts in Somalia
A recent FAO Feature Story entitled “How Somalia used biopesticides to win against desert locusts” describes how, during the 2019-2022 desert locust crisis, the Government of Somalia, together with FAO, …
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Preservation of plant hereditary resources making use of in vitro society
In 2014, FAO, via its Payment on Genetic Resources for Food and Agriculture, published the Genebank Specifications for Plant Genetic Resources for Food and Agriculture. They offer worldwide requirements for …
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Genomic characterization of animal hereditary sources
As component of its Animal Manufacturing and Health and wellness Guidelines series, FAO has actually lately released “Genomic characterization of animal genetic resources– Practical overview”, modified by P. Ajmone-Marsan, P.J. …
MiFOOD partner arranges workshop on Worldwide Foodscapes: Global Paths of Food and Movement In and Out of Asia
MiFOOD partner at National College of Singapore and Asia Research study Institute arranges workshop on “Global Foodscapes: Transnational Pathways of Food and Movement In and Out of Asia”. This workshop …
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Webinars on cryoconservation of animal genetic resources
Cryoconservation of animal hereditary resources with genetics banking offers a powerful device for governments and various other stakeholders to take care of genetic variety in both the short and long …
MiFOOD partner releases new publication on “Urban Food Equipments in Latin America”
MiFOOD partner Tiana Bakić Hayden in Mexico co-edits a book with Joaquin Pérez Martin entitled” Urban Food Systems in Latin America: Territories, Mobilities and Administration Drawing on studies and theoretical …